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TORTILLA SOUP

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INGREDIENTS 1 whole chicken (about 3 pounds) 6 chicken wings 6 chicken legs or thighs 6 cloves of garlic 4 shallots 1 tablespoon whole black pepper corns 1 carrot 3 to 4 quarts of water Kosher salt to taste Freshly ground black pepper to taste 2 avocados, peeled, seeded, and sliced lengthwise into eighths 2 jalapeño peppers, stemmed, seed ed, and minced ¼ cup of oil 6 corn tortillas cut into thin strips 2 cups of grated Monterey Jack cheese 1 lime cut into sixths ½ bunch of cilantro, stemmed for garnish DIRECTIONS 1. In a large, heavy, deep pan, place the washed chicken and chicken pieces.

Reata Tortilla Soup

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When cold days settle into West Texas, our instincts usually turn toward hearty meals or a warm bowl of soup. Among our readers, opinions tend to split; some enjoy soup year-round, while others reserve it for gloomy, chilly days. I fall into the latter camp. One soup, however, wins every time: the Tortilla Soup at Reata Restaurant. It has been a Far West Texas staple since the 1990s, when local rancher Al Micallef opened the iconic Texas Ranch Steakhouse. Reata’s vision blends cowboy culture and cuisine with the rich flavors of Old Mexico and beyond. If you haven’t enjoyed it recently, stop in for a cup—and don’t forget to pick up one of Reata’s famous recipe books to bring that West Texas flavor home.
Courtesy photo

Commissioners Court Awards Historical Commission

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The Pecos County Commissioners Court prioritized regional infrastructure over recreation during its regular meeting on Monday, June 8, awarding a nearly $5 million bid for a new community center in Iraan while grappling with a projected multimillion-dollar revenue shortfall tied to fluctuating oil prices. The court awarded a $4,997,000 contract to Flatco Construction for the Iraan Community Center project.
The Pecos County Historical Commission was honored with the Texas Historical Commission’s 2025 Distinguished Service Award for its efforts in local preservation. Pictured (L-R) Kirby Warnock, Veronica Diaz manager of the Old Pecos County Jail, Pecos County Judge Joe Shuster and Oscar Gonzalez, chairman of the Pecos County Historical Commission. Pioneer photo by Joh Covington

America250 Honors Fort Stockton Library

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Paisano Pete’s legacy celebrated The Fort Stockton Public Library was recognized Thursday afternoon by the Pecos County Historical Commission for its longstanding contributions to education, literacy, and local history preservation during a special ceremony held as part of the nationwide America250 initiative. The presentation brought together community members, families, and children at the library, where the Historical Commission honored the institution’s role as a cornerstone of learning in Pecos County while also providing an educational program focused on one of Fort Stockton’s most recognizable landmarks — Paisano Pete.
The Fort Stockton Public Library was recognized for serving as a center for learning, literacy, and historical preservation throughout the community. The statement highlighted the institution’s educational programs, commitment to lifelong learning, and stewardship of local records. Pioneer Photo by Tristian Barragan
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