Features

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GARDENER’S MAILBAG Dear Neil, I have a golden pothos plant that has become very leggy. I have its shoots hanging from various hooks, but it has become overwhelming.

A simple cookie became a powerful symbol of heritage at the fourth annual Barrio Fest, where the first-ever Biscocho Making Contest brought together bakers, families, and community members in a celebration of tradition and history. The contest, which organizers described as a “huge success,” featured nine entries and showcased recipes passed down through generations, highlighting the deep cultural roots preserved within the community.

The U.S. Department of Agriculture (USDA) is calling on farmers and ranchers to step forward and help shape federal farm programs at the local level by serving on Farm Service Agency (FSA) county committees. Nominations for the 2025 elections are now open, with a deadline of August 1, 2025, for submissions to local FSA offices.

Young history enthusiasts journeyed back to the Old West during the Living History Summer Camp on June 18, exploring the Annie Riggs Memorial Museum and Stockton Historic Fort through interactive lessons and demonstrations.

Friday July 18 The 25 “Live at Zero Stone” concert continues this Friday, July 18, with Marcos Mendoza JR. Bring your lawn chairs, ice chests, and picnic dinners to Zero Stone Park at 400 S Nelson and enjoy an evening of free live music.

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The Pecos County Senior Citizens Center will host its monthly potluck on Friday, June 13, with a special Father’s Day celebration beginning at noon. The event will feature a taco bar with classic toppings, including shredded cheese, salsa, lettuce and tomatoes.

The Fort Stockton Community Theatre is inviting local youth to participate in its fifth annual “Be Cool, Stay Cool” Summer Theatre Camp, scheduled for June 23–28 at the Nelson Street Theatre. This year’s camp, sponsored by Sadler and Associates and Ruben Gonzales, will feature a weeklong residency by the Missoula Children’s Theatre.