Opinion

It’s salad season!

Springtime means warmer weather, and with warmer weather comes a change in food cravings for many people. Gone are the cravings for rich, heavy foods, and in its place is the desire for lighter fare. The one option that comes to mind when we talk about lighter food is salads.
Caprese salad with heirloom and Roma tomatoes. Photo by Kara Gerbert

One pot andouille pasta skillet

If you are looking for a one and done meal, that is full of flavor, easy to make, and dissimilar from your usual fare, this one pot meal is what you’re looking for.
One pot andouille pasta skillet

From coal mines to Cooperstown

GUEST COLUMNIST In 1869, Hughie Jennings became the ninth of 12 children born into a Pittston, Pa., coal mining family. At age 12, Jennings dropped out of school to work as a breaker boy in the mines near Scranton, Pa., where he picked slate from coal for 90 cents a day.
From coal mines to Cooperstown

Fewer teens are getting their driver’s licenses

GUEST COLUMNIST Along with identifying as “Swifties,” ignoring the reported Chinese threat of bad dancing posed by TikTok, and pretending that plant-based meat is actually edible, many young people in America are engaging in another fascinating trend – not driving.
Fewer teens are getting their driver’s licenses

LETTERS TO THE EDITOR

If you don’t like it, leave it Dear Editor, I’m sorry to hear about the death of Elena Pena Gallego of Alpine. I see the writer of the obituary that appeared in the Pioneer had to bring up politics, i.e., racism in our past.

Kindness is not weakness

For the past several weeks we have been talking about this season of Lent as a “quite not yet” time when we see hints of new life but not full completion, as we prepare for Easter.
Faith Column File Photo
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